Indonesia is really a vivid and varied state that boasts of a rich culinary historical past. Considered one of its most distinct and well known dishes is Nasi Tumpeng, a cone-shaped rice dish that is frequently served in the course of critical celebrations and ceremonies.Dalam pembuatannya, nasi gandul juga menggunakan daun pandan yang menambah aro

You'll really feel the liquid started to get significant and thickened at a couple of 3-moment mark. Go on to stir until it is de facto thickened and turns into translucent.Salah satu jajanan pasar yang sering dicari masyarakat Jawa tengah karena memiliki sensasi unik ketika memakannya. Lelehan gula jawa yang menyebur didalam mulut membuat kenikmat